(Source: goatpox)

samael:

ehcb:

ohbabyitslucasarts:

you just don’t.

I feel like it’s time to finally say it in public.

I really hate the don’t hate because there’s too much nostalgia BUT DO THINK THAT the Lucasarts 9-verb interface is not very good.

It’s fuckin’ dumb.

It really is :T Like, I can understand the reasoning behind a few of the actions being there but distinguishing between use and then having like 5 or 6 specific Uses… no. :T

it’s really the one thing sierra has over lucasarts

“look/talk/take/use item” is so nice and simple

nikoanesti:

celebrate-the-magic:

poison-ninja:

i-am-momo-senpai:

This is the most meta thing I’ve ever seen on Cartoon Network.

OH. MY. GOD.

OH MY FREAKING LORD

Cartoon Network has officially become the Newgrounds of TV. Congratulations on thinking that acknowledging you’re awful is funny to get out of actually doing something to fix it.

i agree 100%

“we’re terrible and we know it” =/= humour

chat-with-quill:

nerosfiddlingfires:

badjade:

incrediblepants:

thatpointlessidiot:

mysteryegg:

veggiecoldcuts:

the-more-u-know:

The milkshake:  This is not limited to fast food nor to milkshakes.  That ‘concoction’ is the industry standard artificial strawberry flavoring found in everything strawberry flavored that isn’t naturally flavored.

Chicken nuggets: Total lies.  My sister works at the Tyson plant that provides KFC and McDonalds their nuggets.  There’s no ‘pink paste’ stage.  ’Reflavoring’ is an injection of mostly salt into the meat in order to give it some taste because modern day chicken is nearly flavorless.  If you want to disgust people, show them the conditions of the processing plants that dismantle the chickens.

The pubic hair one: You eat more of your family’s pubic hairs cooking in your own home.  You think you don’t shed once you walk in your own door?

Peanut butter: This is a cold hard truth of food mass production.  There will be insects.  You can never get rid of them or take them out of the process.  The FDA places limits on how much can be allowed into specific foods so that food manufactories don’t get lazy and just say ‘Well we can’t keep it out.’  The FDA limit helps immensely because it makes these places try to keep the insect population down through keeping things clean.

Shellac: Oh my god this is so stupid.  ’Shellac’ is an INGREDIENT.  It’s a NATURAL PRODUCT produced by INSECTS.  It is then PROCESSED into food-grade glaze or colorants, OR into wood and furniture polish.  They don’t just take wood polish and dump it on your jawbreakers.  Grow up.

Bacteriophages: The ‘phages of which you speak are used to kill the listeria virus.  Listeria is a bacteria that attacks the immune system and has a one in five mortality rate.  Bacteriophages?  They’ve been used as an alternative to antibiotic medications in Russia and France for 90 years.  That’s really disgusting and dangerous!

Coke: This is total and complete bunk.  It would have been far more effective to point out that colas and carbonated drinks have been linked to weakened bones in those who overconsume them, but this is complete lies here.  Again.

Salads: I think you mean propylene glycol.  And again, this is bullshit.  PG only causes reactions in those allergic to it.  It has a very low toxicity and can only negatively affect human health if very large amounts are ingested very quickly and over a very short period of time.  By which I mean ‘Find a vat of it and start drinking it and nothing else.’  Again you go for the lie instead of pointing out that fast food salads are processed and contain as much fat and cholesterol as most of the other foods offered by a fast food place.

Beef additives: This has nothing to do with fast food.  This is common in MOST meats in the US.  This is because the US has become so obsessed with the fat content of meat and making it ‘healthy’ that we have literally bred almost all the flavor out of every food animal breed we currently use.  Flavorants are almost ALWAYS injected during processing or most of our meat would be bland and tasteless.   ‘Flavorants’ typically being concentrated broth and/or salt and seasoning.

Cheese: Lies again.  Only those cheeses labelled as ‘Pasteurized process cheese food’ and ‘Pasteurized process cheese spread’ match these stats.  Pasteurized process cheese is simply a blended cheese made to have a sharp taste and be easily melted.  Your lie here is that the 47% is referring to the cheese’s fat content, not cheese content.

This image is full of lies and misrepresented half-truths and anyone spreading this as truthful should rethink their approach.

might i add that insects in food isn’t limited to food that’s mass produced

i think the pink paste thing was a reference to the post with the tubby custard

….

The thing about cheese is actually a legal matter, I learned about it in Culinary Arts.

Processed cheese contains leftover scraps of other cheeses (not leftover from eating, but stuff that wasn’t packaged and sent out, possibly cut off for size) that are combined and have preservatives added. In order for processed cheese to be legally sold as food, it must be at least 51% natural ingredients, an usually it’s much more than that.

i’d like to add:

“there’s a chemical in fast food oh no”

everything that is made up of more than one element is a chemical

water’s a chemical

ealsopart:

AHHH HELP IT’S TOO CUTE TO BE ASSOCIATED WITH KOFFING

dayken:

copesetic:

midnightbioshock:

Some classic Sonic art I had saved

I alway loved these pictures.

of all the things here I love the fact that Robotnik was a good enough sport to put being evil on hold for a while and play drums for Sonic’s band

robotnik’s a pretty cool bro that way

also my favourite part is the billboard of knuckles that says “Bung!” on it

baseballcardvandals:

the thought of going back to the office today is OVERWHELMING.

IT’S DUSTER

godslayingmachine:

crotchpuncher never forget

duckydeathly:

I’VE BEEN LAUGHING AT THIS GIF FOR 100 YEARS

and we will laugh for a hundred more